Table & Vine Specialist
Job Description Exceed our customers' evolving expectations by preparing the freshest quality product while providing World Class customer service and a pleasant and rewarding shopping experience.
Assist customers with wine, beer and spirit choices; offer suggestions and guidance with event planning.
Monitor, order, receive and maintain department product and/or supplies using appropriate tools.
Ensure proper department conditions (e.
g.
, shelf, chill case, sales floor, backroom, etc.
).
Operate and maintain equipment/machinery, tools, and workstations.
Requirements Ability to represent A Culture of Caring and The Pursuit of Excellence(TM) through the support of Big Y's Mission & Vision.
Ability to demonstrate a passion for wine and food through interactive sales techniques.
Must project a clean and professional appearance.
Must be a team player with a positive attitude and businesslike conduct.
Ability to operate within Company policies, procedures, and standards.
Ability to work a flexible schedule in accordance with the needs of the store.
Attention to detail, accuracy, ability to prioritize and follow-through.
Possess excellent organizational, interpersonal, and communication skills.
Ability to learn and utilize computer applications.
Must be 21 years of age.
Recommended Skills Attention To Detail Communication Curiosity Customer Service Event Management Foods Estimated Salary: $20 to $28 per hour based on qualifications.
Assist customers with wine, beer and spirit choices; offer suggestions and guidance with event planning.
Monitor, order, receive and maintain department product and/or supplies using appropriate tools.
Ensure proper department conditions (e.
g.
, shelf, chill case, sales floor, backroom, etc.
).
Operate and maintain equipment/machinery, tools, and workstations.
Requirements Ability to represent A Culture of Caring and The Pursuit of Excellence(TM) through the support of Big Y's Mission & Vision.
Ability to demonstrate a passion for wine and food through interactive sales techniques.
Must project a clean and professional appearance.
Must be a team player with a positive attitude and businesslike conduct.
Ability to operate within Company policies, procedures, and standards.
Ability to work a flexible schedule in accordance with the needs of the store.
Attention to detail, accuracy, ability to prioritize and follow-through.
Possess excellent organizational, interpersonal, and communication skills.
Ability to learn and utilize computer applications.
Must be 21 years of age.
Recommended Skills Attention To Detail Communication Curiosity Customer Service Event Management Foods Estimated Salary: $20 to $28 per hour based on qualifications.
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